___________________________________________________________
My First Marathon: Sunday, December 11
(And many sincere thanks to ENELL for giving me this opportunity)
7:05-8:30 Shimmy and shiver violently in the hecking cold.
8:37 Begin. I decided to walk the first mile since I was freezing and very literally needed to warm up and didn't want to make the mistake of going out too fast. This was a good decision.
10:16 Hokay, that second 5k was uphill, so you may ooh and ahh at my negative split.
At that turn, another marathoner on the course asked me where everyone was and ultimately decided to go with the half runners instead. But within the next mile and for the rest of the race, I slowly caught up to and passed a sparse but steady stream of other participants.
Halfway thoughts:
Who. the. FUCK. designed this bitch-ass hilly course?!Also, I would really like a moist towel to wipe the salt from my face.
Also, I would really like to take my shirt off because it's getting warm, but my arms will chafe and I cannot handle that for 13 more miles. Maybe I'll take it off later.
I legit think dementors were consulted in designing the back half of the course.
Miles ~15-17: Fierce headwinds off the lake, nearly constantly. I ducked my head to keep from losing my visor and trudged forward. The sun was starting to come out and the air was getting warm (not good).
Miles ~17-20.5: Begin ALL concrete concrete concrete, boring trail with slight incline. The never-ending, never-changing, soul-destroying type of hill. Turn after turn, mile after mile, it just KEPT GOING. Even if you know nothing about running, you can imagine that it isn't SO bad to suck it up and run uphill for a couple minutes. But can you imagine doing it for an hour?

I snapped a selfie at the 18-mile mark. 18 was the longest training run I'd managed before the race. My fingers were swelling and beginning to be uncomfortable. I had no idea how much worse they would get.
I let three photographers in a row over the course of many miles catch how I *really* felt and look forward to seeing those photos.
I was SO glad to finally turn back onto the segment of the course that I recognized since it was an overlapping out and back. It felt like the home stretch.
My heart just sank at seeing the 23-mile marker. When would I EVER finish?
Moments later, my right femur head shouted in sudden pain: "Hey, bitch! ... Wanna do the pimp-walk limp for the next mile?—Cuz you're gonna." (Yes, my joints have conversations with me. Usually it's my saying, "STFU, knee! I don't need you!")
A too-peppy runner told me when I was at the last quarter mile and pointed out the photographer to encourage me to run. I think I ran. My brain sent signals to that effect. The pictures make it look like I sort of tried, anyway.
Finish line (or what was left of it)
When they say there's a 6.5-hour course limit, what they mean is that the elite runners in the first wave—who can finish in 3 or less—get a 6.5-hour time limit.
So when the slower runners, who are made to start 35 minutes LATER, run about (or less than) 6.5, the whole event is packed up and gone when they reach the finish line but for the photographers and a few saintly volunteers with medals and gear check.
No food or medics either.
I got my things, cried more, changed clothes, and dragged myself back to the train station for the 35-minute ride back to my car. I decided when I got in my car to stop at the pho place on the way home to order takeout for my lonely post-race meal.